Thanksgiving Turkey Smoking Fee

Our farm-fresh turkeys are already amazing, but to make your holiday even easier, let us smoke your turkey for you! It will come fully cooked and ready to serve—saving you time and hassle on Thanksgiving Day.

Smoked turkeys will be available for pickup on Thanksgiving Day between 11:00 AM and 2:00 PM. We'll offer a variety of seasoning options to suit your taste, so you can enjoy a perfectly seasoned, smoked turkey that’s as delicious as it is convenient.

Turkey Reheating Instructions:

1. Preheat your oven to 350°F.
2. Place the turkey in an oven-safe dish or keep the turkey in the provided aluminum pan and cover it to retain moisture.
3. Heat the turkey for 3-5 minutes per pound until warmed through.
4. For added flavor and moisture, use the additional container of juices provided to baste the turkey halfway through reheating.

Enjoy your perfectly reheated, juicy turkey!