Pork Mild Italian Links

Mild Italian sausage is known for its mild and herbaceous flavor profile, with a balanced seasoning that doesn't include any hot spices like red pepper flakes, making it perfect for those who prefer a more subdued taste. It is often used in Italian dishes or those with Italian-inspired flavors. We love to grill or pan fry our sausages and put on a bun or cut into quarters and add lemon, pepper, oregano and serve with onions and rice. A Greek twist on an Italian favorite.