Seafood King Salmon Filet
Wild-caught Alaskan King Salmon (Chinook) is rich in Omega-3s, with a buttery flavor and semi-soft texture. Hand-cut, vacuum-sealed, and blast frozen, these may contain pin bones due to the fish's large size. Premium, nourishing, and incredibly delicious.
Wild Alaskan King Salmon – The Crown Jewel of the Sea
Also known as Chinook, Wild Alaskan King Salmon is the largest and most prized of all Pacific salmon species. With its exceptionally high oil content, King Salmon delivers the richest concentration of Omega-3 fatty acids—making it not only incredibly flavorful but also deeply nourishing.
This luxurious fish features a silky, semi-soft texture and a bold, buttery flavor that stands out whether grilled, baked, or pan-seared. Each hand-cut portion is individually vacuum-sealed and blast frozen immediately after harvest to lock in peak freshness.
Due to the impressive size of the King Salmon, a few portions may contain pin bones—a small trade-off for such an indulgent cut.
- 🎣 100% Wild-Caught Alaskan Chinook
- 🐟 Rich in Omega-3s and packed with flavor
- ❄️ Blast frozen + vacuum sealed for maximum freshness
- 🍽️ 6–10 oz portions
Treat yourself to the king of all salmon—your taste buds will thank you.
(1) 6-10 oz filet