Pork Center Loin Roast Bone in

A bone-in pork centerloin roast is a premium cut of pork that is flavorful, juicy, and perfect for special occasions or holiday meals. The centerloin is the section of the pork loin that’s closer to the rib, and it’s typically more tender and marbled than the pork loin (which can sometimes be a little leaner). The bone-in feature adds to the flavor, as the bone helps keep the meat moist during cooking and infuses it with extra richness.