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Goat Leg steak

Goat Leg steak

Goat Leg Steak

Goat leg steaks, come from the leg of a goat, are typically grilled, pan seared or roasted. The meat is lean, flavorful and slightly gamey. These steaks may be mada less gamey by marinating in garlic, herbs and any savory spices with a little acid. 

Goat leg steaks are typically 1/2 to 3/4 of a pound each.

One per package

Protocols

Ingredients

100% pasture raised goat