A richly marbled cut from the chest, brisket is perfect for low-and-slow cooking methods like smoking, braising, or roasting. Deep flavor, tender texture, and always 100% pasture-raised with no hormones, GMOs, or antibiotics.
Legendary flavor that’s worth the wait.
Cut from the chest of the cow, our brisket boasts rich marbling, hearty texture, and deep, beefy taste. This hardworking muscle needs low-and-slow cooking love — smoked, braised, or oven-roasted — to melt fat and collagen into juicy, fall-apart tenderness.
A true star of Texas-style BBQ, brisket develops a flavorful bark on the outside while staying irresistibly tender inside. Not a BBQ fan? It’s equally perfect for classic pot roasts, corned beef, and any slow-cooked comfort dish.
As always, our brisket is 100% pasture-raised, hormone-free, antibiotic-free, and GMO-free — just clean, ethically raised beef you can trust.
1 brisket per package