Pork Back Ribs
Our pasture-raised Baby Back Ribs are tender, lean, and full of flavor. Flash grill and slow cook for fall-off-the-bone perfection—ideal for BBQs, family dinners, or any night you want to impress.
Cut from the upper ribcage near the spine, our Baby Back Ribs come from pasture-raised pigs who live the good life—and it shows. These ribs are leaner, smaller, and more tender than their spare rib cousins, with just the right amount of marbled fat for that perfect melt-in-your-mouth bite.
Naturally curved and meaty, they shine with a smoky dry rub or a sticky-sweet glaze. Flash grill them to lock in flavor, then slow-cook them until they’re falling off the bone and your whole neighborhood starts peeking over the fence. Whether you’re feeding a crowd or just treating yourself, these ribs bring backyard BBQ energy to every meal.
1 rack per package
