Beef Boneless Sirloin Steak
A lean, flavorful cut from the rear leg, sirloin is perfect for grilling, searing, or marinating. Less tender than some cuts but packed with bold flavor. Ethically raised and 100% pasture-raised — no hormones, GMOs, or antibiotics, ever.
For an all-around great value in a lean, dependable steak, the sirloin delivers every time. Cut from the rear leg, this steak comes from a part of the animal that works hard — which means it’s naturally lean and full of bold, beefy flavor.
While it may be a bit less tender than more luxurious cuts, don’t let that fool you — sirloin is anything but boring. With a good marinade, a hot grill, or a quick pan-sear, this steak transforms into a juicy, satisfying centerpiece for any meal. From steak salads to fajitas to classic steak-and-potatoes, the sirloin’s versatility makes it a weeknight favorite.
Pro tip: for the best flavor and texture, cook to medium or under.
As always, our beef is 100% pasture-raised with no hormones, no antibiotics, no GMOs, and no shortcuts. Ethically raised animals. Clean, honest meat. That’s the Happy Life Ranch promise.
(1) 1" steak per package
