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Seafood Pacific COD Filet

8-10 ounces
Fresh, wild-caught Pacific cod fillet — mild, flaky, and perfect for baking, pan-searing, or creating light, healthy seafood meals!

Wild-Caught Pacific Cod – Mild, Flaky, and Crowd-Pleasing

Also known as True Cod, Wild Pacific Cod is a favorite for good reason. This firm, white-fleshed fish has a mild, slightly sweet flavor that’s incredibly versatile and appeals to just about everyone—from picky eaters to seafood lovers.

Sustainably harvested from the cold Pacific waters, this cod is responsibly managed and naturally abundant, making it both a smart and delicious choice. Each portion is boneless, skinless, and hand-cut, then individually vacuum-sealed to preserve peak freshness and convenience.

Perfect for baking, broiling, or pan-frying

  • ✅ 100% Wild-Caught Pacific (True) Cod
  • ❄️ Individually vacuum-packed and flash frozen
  • 🐟 Firm texture with mild, delicious flavor
  • 🍽️ 8–10 oz boneless, skinless

Simple, wholesome, and sure to please—Pacific Cod is a freezer essential.

(1) 8-10 oz per per package

Ingredients

100% wild caught cod